This one’s for the dairy-free and gluten-free friends. Enjoy our easy white chicken chili on a weeknight or bring it to Sunday afternoon football in
Have you ever tasted a soup that just has that special je ne suis pas? I’m willing to bet there was homemade chicken stock in
You’re an adult now. You have to know how to roast a chicken. That’s the rules I think. Peter’s got you covered with this simple
I was skeptical when I first cranked out a batch of these pumpkin cookies after forgetting dessert for a dinner party, but we’ve been asked
When we tested this recipe I couldn’t stop talking about how good it was. This comforting chicken soup tastes rich, but all the ingredients say
The cream from the butter and the tang from the sour cream round out this classic side perfectly. This is a great make-ahead dish for
We brought stuffed mushrooms as a pre-Thanksgiving appetizer last year and they were a huge hit. Hot and creamy, with a smokey finish. Save yourself
Brussel sprouts have pretty much had their day in my opinion, but this simple Thanksgiving side never quite fell off our menus. Crispy, silky, and
Quiche has never sparked my attention on a menu or at home. But when I had to eat gluten-free this easy meal was comforting and
Classic tomato sauce. Or as we like to call it, sauce. If you thought making tomato sauce was tricky, time-consuming, or nonna has a secret
